Have you ever wondered what it would be like to have a first class dinner on the Titanic? Now, you don't have to as the Stanley Hotel in Estes Park will host a recreated version of the last dinner that was had on the ship.

Jenny Harding, For TSM

The final ten course menu before the ship's demise will include poached salmon, beef sirloin, roasted squab, oysters and more. All of the food will be served in the same order as it was 106 years ago. There are two dinners that will be hosted on April 13th and 14th. Only a very small group will get to enjoy these dinners on these nights as there were only 20 spots available per night.

 

Source: Coloradoan